Title

About Blog

    Instead of bombarding our friends & family with mounds of pictures every single day I've created this blog.

    You can access it anytime of day or night, & when you get bored reading my commentary, you can always look at the pictures & go about your day.

    You can expect at least a post a day most every day, including pictures, so refresh often! Also, be sure to sign the guestbook (located here) to let us know you've visited.

What Time Is It


 

Wednesday, May 10, 2006

Rice crackers

Eeek! I'm behind! I'm playing catch-up so stand by for your recents posts... *smile*

Our (Andrew and I) new favorite snack are these rice crackers. They are certainly more predominant here than in the US, but very addicting. The cracker on the left is is soy sauce flavored (so a bit on the salty side) and the one on the right is a salty rice cracker with sugar specks on the top. A perfect combination of sweet and salty!



A Japanese paper that is stuck under our door every afternoon.